375 for 6-8 minutes

Gingersnap Cookies

Slice into rounds about 1.5cm or half an inch thick. Roll slices in sugar and bake at 375 until they crackle on top. If you tap the edge it will feel firm/ crisp but the center should still seem soft.

350 for 5-8 minutes 

Sugar Cookies

Thaw dough, roll out  to 1/4 inch or 1/2 a cm and cut with cookie cutters, bake at 350 for 5-8 minutes until the edges are lightly golden. Then eat plain or decorate!

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OR Thaw slightly and roll in sprinkles, nuts, candy cane etc. Slice to 1/4 inch and bake for sugar cookies with fun flavors.

350 for 5-8 minutes 

Monster Cookies

Slice into rounds about 1.5cm or half an inch thick. Decorate with M&M's at 375 until they turn golden brown at the edges. The center should still seem soft.

350 for 30 minutes

Cinnamon Buns

Defrost and slice Roll of cinnamon buns into 4, you can slice more for smaller buns but they will cook faster. Set in a pan and let rise in a warm place for 30 minutes (they should double in size!) then bake for 30. Frost with cream cheese while hot for extra gooey buns!

Stove top for 10-30 minutes 

Microwave for 5 or until hot

Butter Chicken (GF)

Can be made from frozen or thawed, pour sauce into a pan and heat on medium stirring occasionally. Serve with rice or Naan bread!

Stove top for 10-30 minutes 

Microwave for 5 or until hot

Beef Stroganoff

Can be made from frozen or thawed, pour sauce into a pan and heat on medium stirring occasionally. Serve with noodles or rice!

Stove top for 10-30 minutes 

Microwave for 5 or until hot

Teriyaki Chicken

Can be made from frozen or thawed, pour sauce into a pan and heat on medium stirring occasionally. Serve with noodles or rice!

Stove top for 10-30 minutes 

Microwave for 5 or until hot

Moroccan Stew

Can be made from frozen or thawed, pour stew into a pan and heat on medium stirring occasionally. You can also add shredded chicken, tofu, or cooked sausage pieces for extra protein!

Microwave for 5-8 minutes

or bake in an oven safe dish for 20 minutes

Shepherds Pie

Cook from thawed. To microwave, remove lid from container and microwave till the sauce at the edges begins to bubble up over the potato,

To bake, heat oven to 350, move shepherds pie into an oven-safe pan (this is easiest to do when it's frozen) and heat 20 mins.

Made from nothing but slow cooked whole chickens

Chicken Bone Broth

Recipe: Moms Chicken Soup

1 Large Carrot, sliced

1 Stalk of Celery, sliced

1 Chicken Breast, cubed

1 cup uncooked rotini (or other pasta)

1/2 tsp thyme

1L Chicken Bone Broth

salt to taste

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Made from 100% Turkey and cooked 6 hours

Turkey Bone Broth

Recipe: Sage & Onion Turkey Gravy

1 Large Onion, sliced thin

1/2 cup butter

1/2 cup Flour

1 tsp sage

1L Turkey bone broth

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Caramalize onions in butter over low heat, stir in flour and sage, then slowly add stock. Stir until thick. Puree until smooth. salt and pepper to taste

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